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Thursday, March 24, 2011

OPERA CAKE


OPERA CAKE
This delicate french confection consist of thin layers of ganache , coffee syrup , coffee butter cream and joconde sponge , topped with an opera glaze. An ethereal combination that will leave you taste buds spellbound

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Our Sweet Logo

Thursday, March 24, 2011

OPERA CAKE


OPERA CAKE
This delicate french confection consist of thin layers of ganache , coffee syrup , coffee butter cream and joconde sponge , topped with an opera glaze. An ethereal combination that will leave you taste buds spellbound

No comments:

Post a Comment

 

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